Address: Corner Devlin Street and Blaxland Road, Ryde NSW
Tel: (02) 9808 1268
8am – 11pm – 7 days a week
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MC and I had originally been hoping to go to Hurricanes in Top Ryde. However, once we got there we found that it was packed out and we would have to wait one hour to get a table.
We decided it definitely was not worth the wait and walked around the restaurants and cafes looking for somewhere to eat. I had already been to Kazbah before, had eaten at Red Spoon Thai in Castle Hill the night before, and had tried The Poets and Sushi Roll previously. We wanted something different and eventually we settled on Euro Taste.
Despite the name, Euro Taste appears to be run by Asians. Not that there is anything wrong with that, but just don’t expect very authentic European food.
The fare is the typical Italian style foods with classics including pizzas, pastas, schnitzel, steaks and grilled salmon.
There were quite a few people around and the restaurant was busy but as it was a cold night and the only source of heating were the patio heaters, I think most people were just trying to get warm. Euro Taste doesn’t really have much indoor space, it’s mainly outdoors but covered with a pergola. It’s not too bad but some better insulation and cool music would help (listening to Get Lucky by Daft Punk now and thinking that some of this wouldn’t be amiss there :p).
Service was OK. Our waitress didn’t say much and was a bit inattentive. I did notice a male waiter who was very helpful to both his own customers and to us when we needed something.
There was a special deal where you could get a free garlic bread or garlic pizza and we decided to take advantage of it by ordering one of each.
While the garlic bread was pretty average, the garlic pizza was surprisingly good. Not surprisingly because it was garlic pizza (everyone knows that garlic pizza is amazing), but surprising because I didn’t expect this small and (to be honest) pretty cheap cafe to have such great garlic pizza. It was hot, cheesy (could always do with more though- especially around the edges), very garlicky and had a delicious soft base.
MC ordered the steak with Pepper Sauce – which was quite peppery. The steak was tasty and quite well cooked, although perhaps a little too well done to be medium-well.
My grilled salmon with chips and salad was delicious. The salmon was well cooked, hot and slightly buttery, if a little small. The salad was refreshing AND colourful on the plate and the chips were generous, well salted and crunchy.
Overall, a pretty good meal for under $50.
I would rate my experience (out of 10):
- Service- 5
- Food- 7
- Ambience- 6
- Value –7.5