Valentines Day Heart Shaped Marshmallow Slice (makes 25-30)

This heart shaped slice is the perfect Valentine’s Day treat and with only 4 ingredients, it is so quick and easy to make.

I’d love to hear what your favourite Valentine’s Day treats are so please post below with what you would love to give or receive!

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Ingredients:

  • 6 cups rice bubbles or rice puffs
  • 3 cups pink and white marshmallows (generous cups)
  • 1 cup white chocolate melts
  • 3 Tbs butter

Method:

1. Measure out rice bubbles into a large mixing bowl. Β Also grease a large flat and rectangular baking tray with butter.

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2. Melt butter, marshmallows and white chocolate over a medium heat until they begin to dissolve, stirring frequently to stop the mixture sticking to the pan.

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3. When marshmallows start to dissolve, add a couple of drops of pink food colouring. You can add as little or as much as you like to get the desired colour. Β You could also use red, or, if you use only white marshmallows you can use blue, green, yellow or whatever colours you like!

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4. Stir in food colouring and mix (still on medium heat) until mixture is smooth.

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5.Pour mixture over rice bubbles and stir until they are fully covered then pour into the pre-greased baking tray.

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6. Press down until flat. Β Leave to cool for about 10-15 minutes then turn over onto a greased board or flat surface.

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7. Use cookie cutters to cut the rice bubbles into shapes, pressing the mixture into the cutters before pushing them out.

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8. Allow to cool further then enjoy! Slice will be sticky yet soft and chewy!

You can put a sheet of baking paper in a box and wrap them up, ready to give to your Valentine (or enjoy them yourself for a super sweet treat)!

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